Author: Stephanie Tucker, DMin, CATC, MDAAC

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(Health & Wellness Week 4: Hygiene and Wrap Up Session

Stephanie Tucker, DMin, CATC, MDAAC

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Recording:

http://www.instantpresenter.com/nlsr/EA57DD89884E
(Please note: the Powerpoint wasn’t updated on this recording. Refer to the powerpoint handouts below)

Downloads:

Powerpoint Handouts 

Week 4 handouts

Join us for our last and final session to learn proper hygiene techniques and how to avoid the perils of dangerous ingredients that are absorbed into the skin. Just as important, this session will be devoted to helping you find practical ways to implement these changes into your daily routine. Becky will provide an array of resources that will guide you in making healthy choices and be able to organize your life to actually implement lifestyle change. This class will summarize and bring the entire workshop together, so please don’t miss this important information!

We want your input! We want to thank you so much for your participation and welcome and need your feedback. Please take a few minutes to fill out this survey!

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Week 3: Disease Prevention

Stephanie Tucker, DMin, CATC, MDAAC

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Recording

http://www.instantpresenter.com/nlsr/EA57DE84804E

Downloads

To download powerpoint outline, click here

To download this week’s handouts, click here

we are grateful for the awesome participation we’ve had so far! It’s been a great time with lots of great questions. We will continue to look at specific foods as well as their respective purpose. It is important to be able to translate these principles into practical and daily routines. That’s why Becky will highlight both the reasons food affects us, as well as the ways we can incorporate them into our ordinary lifestyles. In this class, we will also begin to understand the broader implications of disease and disease prevention and how it relates to eating food as God intended.  This will enable us to live as healthy as possible so we can be usable vessels to fulfill God’s mission for us on earth.